One spansule (capsule) contains:
Spansula composition: gelatin or vegetable (gelatin or modified starch (carrier), carrageenan (carrier), glycerin (water-retaining agent E422);
Nutritional value of 100 grams of product: proteins – 13 g, fats – 0.1 g, carbohydrates – 70 g
Energy value of 100 grams of product: 2900 kJ / 703 kcal